Dive into a world of flavorful aquatic treasures in Singapore, a paradise for foodies. From humble hawker stalls to elegant restaurants, the island nation boasts an array of sustainably harvested seafood, prepared with traditional recipes and a modern twist. Savor to crispy calamari, steaming bowls of laksa, or perfectly poached scallops. Singapore's vibrant food scene is a gastronomic delight for any visitor.
- Tip: Don't miss out on the famous chili crab, a Singaporean specialty.
- Must-visit hawker centers: Maxwell Food Centre, Lau Pa Sat, Tiong Bahru Market
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